Cake & Muffins

Yogurt Cake Base 2.0

DESCRIPTION A versatile base for a variety of PHO-free regular and low-fat cakes and muffins with zero trans fats. Formulated to suspend up to 20% of batter weight in fruit, nuts, chips or condiments. FEATURES Makes a full variety of yogurt cakes by adding any fruits up to 20% of […]

Yogurt Cake Base 2.0 Gourmet Formulas

DESCRIPTION A versatile base for a variety of PHO-free regular and low-fat cakes and muffins with zero trans fats. Formulated to suspend up to 20% of batter weight in fruit, nuts, chips or condiments. FEATURES Makes a full variety of yogurt cakes by adding any fruits up to 20% of […]

Yogurt Cake Base 2.0 Variety Formulas

DESCRIPTION A versatile base for a variety of PHO-free regular and low-fat cakes and muffins with zero trans fats. Formulated to suspend up to 20% of batter weight in fruit, nuts, chips or condiments. FEATURES Makes a full variety of yogurt cakes by adding any fruits up to 20% of […]