Redefining ‘normal’
When COVID was at its peak, experts in health, business and other fields tried to forecast what the “new normal” ...
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Oil shortages — challenges and opportunities
Thanks to COVID, the Ukraine War and supply chain-related problems that started gaining steam years earlier, consumers worldwide have endured ...
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Effects of shortages in the baking Industry
Inflation, the Ukraine War and other disruptions are wreaking havoc on the global supply chain. But those challenges are also ...
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How premium bakery brands are impacting the market
Premium bakery brands have less price sensitivity than Mainstream and Value bakery brands (which are much more reactive to price ...
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Staying power: Pandemic trends that will last
As 2021 comes to a close, uncertainty continues to reign in many areas of everyday life, including how people source ...
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A fresh perspective on plant-based baking trends
Plant-based is one of the hottest trends in the food industry, and it shows no signs of slowing down anytime ...
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A fresh perspective on plant-based in baking
Plant-based foods are here to stay — and their footprint on the food landscape will only grow. But food marketers ...
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Plant-based bakery insights
It's not a stretch for baked goods to position them as plant-based foods – for the most part, they are ...
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