Pristine® Great Nine

in Artisan Breads

DESCRIPTION:

Pristine™ Great Nine is a clean label, all natural powder used to make breads and rolls.

FEATURES

  1. Uses the most recent advances in enzyme technology replacing chemical conditioners.
  2. Produces superior dough strength that can be used in automated operations
  3. Reduces and/or eliminates fermentation time in all yeast raised products
  4. Helps produce clean label finished products with good volume and eating qualities
  5. Enhanced doughs have superior extensibility without tearing and without sacrificing dough machinability

INGREDIENTS

Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Canola Oil and 2% or Less of Each of the Following: Enzymes (Contains Wheat), Ascorbic Acid (Vitamin C).

Italian and French Bread Rolls

Gal Formula

Ingredients

LBS.
14 Lbs 4 oz Patent Flour 100.00
1 Lbs 5 oz Pristine® Great Nine 9.00
8 Lbs Water (Variable) 56.00
7 oz Yeast, Compressed (Variable)* 3.00
24 Lbs 0 oz
 Total weight 168.00

PROCEDURE:

Mix for 1 minute on low speed

Mix 10-12 minutes on high speed or until fully developed

Dough Temp: 75-79°F

Proof as desired

Bake with steam at 400°F for 15-25 minutes depending on unit size