With Hispanics making up a larger part of the U.S. population, and interest in ethnic foods continuing to grow, demand for tortillas and flatbreads is surging.
Month: September 2018
Viva Tortilla Base 2.0
For delicious tortillas with plenty of flexibility, Corbion’s Viva Tortilla Base 2.0 is the perfect choice.
Whole grains get whole lotta love
Long before clean label, gluten-free and low-carb, nutritionists were touting the virtues of whole grains. And based on years of studies and surveys, whole grains — a source of carbohydrates, multiple nutrients and dietary fiber — have proven themselves to be anything but a passing fad.
Tortilla, flatbread demand surges
As the U.S. continues to diversify — and as native-born Americans continue to expand their food horizons — demand for tortillas and flatbreads will continue to grow.